Cherry ripe was my husband’s childhood favourite treat which he completely stopped a few years ago since switching to an additive free diet. The other day I asked him what food he missed and would like made in a healthier way and of course he said cherry ripe!
I tried searching the net for cherry ripe recipes but all required condensed milk and we don’t need the kids bouncing off the walls high on sugar so I thought I can do this one on my own. I took the plunge and attempted it and the feedback from hubby was that it was “incredibly close” wohoo success! All ingredients came from Organics on a budget
I shared a photo of it on instagram and Facebook and was asked for the recipe but the tricky thing was I didn’t write down what I did, so it was my duty to remake it in order to get a recipe written up (what a pity!) The recipe uses just a handful of ingredients and makes approx14 bars.